Greece Online

Lemon Spanakorizo

Spinach rice with lemon is a delicious, easy and light Greek traditional food. It fortifies our body by adding vitamins A, B, C, fiber, iron, manganese, calcium and folic acid. It is the perfect meal for kids. read more

Greek Souvlaki With Aromatic Herbs

The traditional Greek souvlaki is maybe the most popular food in Greece that kids and grown ups love. Learn how to prepare it and enjoy it in all occasions with your family. read more

Dolmades With Vine Leaves and Egg Lemon Sauce

Dolmades, one of the most popular traditional Greek dishes, will win over anyone whether you serve them with or without minced meat. A key element to its success is the silky vine leaves, which must be fresh and tender. read more

Marble Painted Easter Eggs

It doesn't take effort to make the Greek traditional Easter eggs with marble effects in pastel colours. They are impressive and can decorate the house and of course will sizzle on Easter day! read more

Saganaki with Feta Cheese and Phyllo

It can't be summer in Greece without the traditional Greek saganaki with feta wrapped in crispy foil, warm and bathed in honey and toasted sesame seeds. read more

Unique Moussaka

A unique traditional Greek food that everyone who comes to Greece must try and love! It contains delicious vegetables, juicy minced meat and a cheese béchamel. read more

Syrupy Traditional Greek Baklava Recipe

Greek Traditional Recipe

Baklava is an traditional dessert that the whole famoly loves. Learn how to make Greek traditional Syrupy baklava by following this family-friendly recipe. read more

Greek Pastitsio Traditional Recipe

Greek Traditional Recipe

An all-time favorite for the kids, Greek traditional pastitsio might seem complicated, but if you follow our step by step instructions you’ll see how easy it actually is. read more

Stuffed Tomatoes (Gemista) – Greek Recipe for Families

Greek recipe

Stuffed Tomatoes is a traditional Greek dish. The main ingredients are tomatoes, rice and potatoes. Tomatoes are stuffed with rice, red sauce and herbs. You can serve them with feta cheese and tzatziki. read more